Welcome to The High Table Brasserie and Bar
Now awarded our first AA Rosette!
Top table Diner Award!
It could be a heavenly breakfast of Smoked Haddock topped with a delightfully soft poached egg; a lunch of pan-fried sea-bass on a bed of wilted spinach and a herb risotto topped with a red pepper sauce or a selection of our hand picked English and French cheeses with a glass of one of our many delicious wines. Perhaps you will choose a rump steak, cooked perfectly with our fat chips and a Pinot Noir to compliment it. You could opt for scallops with a smoked bacon and rocket salad accomponied with a refreshing glass of Semillion Chardonnay or let us tempt you into trying one of our mouth-watering home made desserts...Homemade dark chocolate and baileys ice cream being a must have!
Our wine list is available to view online. We’re proud of it, with good reason. Our A La Carte wine list is not only exceptional, but also exceptionally priced, as are our Grand Vins, which are now available by the glass.
If you have enjoyed dining with words, please feast your eyes and view our photos of the dishes. From there, a reservation is just a click away, or you can call us on 01865 248695 You can be sure of a professional service, food that will delight, and wines that will suit both palate and pocket.
Do enquire about our wedding packages - we tailor make your menu, and your day around you.
Please ask for Sophie.
Our two course £9.95 menu is now available seven days a week; 12pm until 7pm Monday to Friday and all day Saturday and Sunday. We use locally sourced seasonal produce to provide you with the best product available!
The Private Dining area is available to book for meetings or private meals seven days a week.
SPRING OPENING TIMES
Monday - Friday: 12.00-15.00
18.00- 21.30
Saturday: 12.00-22.00
Sunday: 12.00-21.00
The High Table: a place to meet, drink, eat, think…..and exceed expectations.